Double-sided sharpening stone from Japanese brand King

Pinbōdo (ピンボード) functions in Japan as a loanword from the English 'pin board'

Kettle in stainless steel for use on the stove - 1

A grey ceramic cup with a slightly rounded bottom and fine turned lines on the surface

Most recipes can be prepared in advance and enjoyed later

Matchasi Udkig Double-sided sharpening stone from JapaneseMatchasi 'chakoshi' with walnut handle. Designed to sift matcha powder, this versatile sieve ensures a smooth and lump free consistency every time you prepare your matcha. Made from durable chrome steel and with a beautiful walnut handle, our strainer is both elegant and functional an indispensable tool in your collection of matcha accessories.