Cook the pudding over a low heat until the mixture has thickened and reached the desired consistency

7%): flavor (SOY)

Energy 1136 KJ / 272 Kcal

Note: Seaweed is naturally rich in iodine

Store in a dry place at ambient temperature

Dumplings Sauce Oil Free WAN JA SHAN (200 ML.) Panang Curry Cooking Kit (271g.) Cook the pudding over aDumpling sauce. Ingredients: Water, sugar, SOY BEANS, WHEAT, salt, rice vinegar, alcohol, yeast extract, garlic extract. Store in the refrigerator after opening. Average nutritional value per 100 g. Energy 653 KJ 156 kcal. Fat 0g. of which saturated fatty acid 0g. Carbohydrate 33g. of which sugars. 30g. Protein 6. 0g. Salt 0. 89g. Made in Taiwan