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Description

from bay leaves to allspice

with an intense and fruity taste

Intense aroma and persistent aromatic taste

Cheese produced with raw cow's milk with washed rind processing

7 months of seasoning and a slightly smoky flavour distinguish the speck

Salame con finocchio Formaggi from bay leaves to allspiceTypical traditional salami, for its preparation only the best parts of the pig are used, flavored with fennel, herbs and spices according to the house recipe. Minimum guaranteed weight.

Exchange/Return Notes
  • We offer a 30-day return/exchange service after receiving.
  • Final sale items are not eligible for returns or exchanges.
  • To process your return/exchange, please contact us at [email protected]
  • Please click here for more details>>> Return & Exchange Policy

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