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Description

Dense black fruit on the palate

ripe and supple

who has directed the winery estate since 1983

all grown around their traditional horseshoe shaped farmhouse

he worked in his family’s vineyards alongside his father

Quinta de la Rosa douROSA 2015 Food Dense black fruit on theTraditional port varieties, mainly 52% Touriga Nacional with the remaining amounts other mixed varieties (Touriga Franca, Tinta Roriz, Tinto Co). Rich and full bodied yet fresh and lively with good acidity. Quite rustic. Fermented in stainless steel to retain freshness.

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